The stuffing is left in the bun. It's used to wrap wonton ~ ~ the way to make stuffing is in the bun. The link is thrown here -
Nutrition, delicacy and health care
My husband is in Japan to taste and learn to cook other local cuisines such as sushi. I'm blessed. Let's try authentic ones.
Streaky pork and Flammulina velutipes. It's the most classic collocation. It's also my favorite collocation. It can be stewed and boiled. It can taste like tea, sour and spicy -
It's cold this winter. It's very happy to have a bowl of hot fish soup. Generally, it's much more expensive to go to the market and buy a fat head alone than to buy a whole fish together. We need two yuan and a Jin less here. Of course, as a sma... ...
I miss going to barbecue in summer. Super fragrant
In winter, you can drink the hot mutton soup. It's delicious and refreshing. It's really warm for your stomach and heart.
Always go to a restaurant. Let's have an imitation show. Now the society can do it by itself.
In order to restore the dishes in the hotel to their own table, I have made some efforts to adapt to the family's taste. The key point of this recipe is that beef slices need to be salted. It will be more tender.
2. This sour soup and beef pot is one of the best dishes in our family. We have entertained a lot of relatives and friends in our family, and won the praise of these foodies. In fact, this dish is also my favorite. I have eaten it for several ye... ...
My wife likes it
Flammulina velutipes contains all the essential amino acids of human body, especially lysine and arginine, and zinc content is relatively high. It has a good effect on enhancing intelligence, especially on children's height and intelligence deve... ...
I suddenly became cold the other day. I wanted to eat some hot and warm dishes. So I thought of spicy spicy pot. This is a delicious food that can make people warm in the cold winter.
Korean army hotpot, that is, cheese cake hotpot and pickle pot. It's a traditional homemade hot pot in Korea. It's simple and tastes good.